Ethiopia Sidamo Organic*

Ethiopia

Balanced and acidic, red berry taste.
*certified Certysis BE-BIO-01

Label bio

Roasting grade

Medium roasted

Heigt

1300-2100 m

Variety

Heirloom

Process

Washed, fermented, sun-dried

Grind
250 G
Quantity
€8.10 The prices of the coffees decrease according to the selected quantity, except for the grand cru's. The price per kilo of coffee is lower when you buy 1x1 kg than when you buy 4x250 grs or 2x500 grs.

Ethiopia may not only be the cradle of humanity, we can also trace back the origin of coffee to this country. Legend has it that the coffee plant was discovered in the region of Kaffa, in the East of the country, and that it was first exported through the Yemenite seaport of Mocha. The southern province of Sidamo is, together with Harar and Yirgacheffe, one of the three producers of grand cru's in the country. The beans are picked at a high altitude and undergo a process called "Fully Washed". This means the beans are first depulped and then put in a tub to ferment.

ETSI_GRAM

Data sheet

Origin
Ethiopia
Roasting grade
Medium roasted
Aromatic notes
Fruity
Heigt
1300-2100 m
Variety
Heirloom
Process
Washed, fermented, sun-dried
Strength
Medium
Acidic/ Good-balanced / Bitter
Good-balanced
Deca
No
Label
bio
Recommended for
Filter koffie
Continent
Africa
Ethiopia Sidamo Organic*
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  • Ethiopia Sidamo Organic*

For the non-EU customers, thank you to place your order via info@corica.be

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