Ethiopia Guji Natural Organic*

Ethiopia

Balanced and acidic, floral taste and notes of peach.
*certified Certysis BE-BIO-01

Label bio

Roasting grade

Light roasted

Heigt

2000-2150 m

Variety

JARC varieties, Local Landraces

Process

Handpicked, natural

Grind
Size
Quantity
€10.85 The prices of the coffees decrease according to the selected quantity, except for the grand cru's. The price per kilo of coffee is lower when you buy 1x1 kg than when you buy 4x250 grs or 2x500 grs.

This exceptional coffee is grown by 33 farmers of the Okoluu Farmers' group. They make good use of the richness and shadow of the lush region with an altitude of 2150 meters. The beans are picked by hand, dried on suspended beds and turned around 6 times per two weeks. These last few years the farmers have made tremendous efforts to improve their production process by turning to external experts and adapting their methods to meet the requirements of organic agriculture.
The result is surprisingly soft and unctuous. The flavour profile is complex and floral with hints of bramble and peach.

ETGU_GRAM

Data sheet

Origin
Ethiopia
Continent
Africa
Roasting grade
Light roasted
Aromatic notes
Fruity
Heigt
2000-2150 m
Variety
JARC varieties, Local Landraces
Process
Handpicked, natural
Strength
Medium
Acidic/ Good-balanced / Bitter
Acidic
Deca
No
Label
bio
Recommended for
Filter coffee

For the non-EU customers, thank you to place your order via info@corica.be

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