Balanced, pleasantly acidic, spicy with caramel note.
Balanced and acidic, floral taste and notes of peach.
*certified Certysis BE-BIO-01
JARC varieties, Local Landraces
This exceptional coffee is grown by 33 farmers of the Okoluu Farmers' group. They make good use of the richness and shadow of the lush region with an altitude of 2150 meters. The beans are picked by hand, dried on suspended beds and turned around 6 times per two weeks. These last few years the farmers have made tremendous efforts to improve their production process by turning to external experts and adapting their methods to meet the requirements of organic agriculture.
The result is surprisingly soft and unctuous. The flavour profile is complex and floral with hints of bramble and peach.
For the non-EU customers, thank you to place your order via firstname.lastname@example.org
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