Language:

Ethiopia Guji Natural Organic*

Ethiopia

Fruity, notes of raspberry, redcurrant, peach, hibiscus.
*certified Certysis BE-BIO-01

Label Bio

Roasting level

Light

Height

2000-2150 m

Varietal

JARC varieties, Local Landraces

Process

Natural

Grind
Weight
Quantity
€12.75

  Artisanal coffee roasting

Certified craftsman

  Roasting in Belgium

100% Local

  Organic certified products

Certisys BE-BIO-01

This exceptional coffee is grown by 33 farmers of the Okoluu Farmers' group. They make good use of the richness and shadow of the lush region with an altitude of 2150 meters. The beans are picked by hand, dried on suspended beds and turned around 6 times per two weeks. These last few years the farmers have made tremendous efforts to improve their production process by turning to external experts and adapting their methods to meet the requirements of organic agriculture.
The result is surprisingly soft and unctuous. The flavour profile is complex and floral with hints of bramble and peach.

ETGU_GRAM

Data sheet

Origin
Ethiopia
Roasting level
Light
Aromatic profile
Fruity
Height
2000-2150 m
Varietal
JARC varieties, Local Landraces
Process
Natural
Strength
Medium
Acidic/Good-balanced/Bitter
Acidic
Decaf
No
Label
Bio
Recommended for
Filter coffee
Continent
Africa
Tasting notes
Raspberry, redcurrant, peach, hibiscus
Specialty coffee
87.5
Ethiopia Guji Natural Organic*
search
  • Ethiopia Guji Natural Organic*
  • Ethiopia Guji Natural Organic*
  • Ethiopia Guji Natural Organic*
  • Ethiopia Guji Natural Organic*
  • Ethiopia Guji Natural Organic*

For the non-EU customers, thank you to place your order via info@corica.be

You might also like

Peru El Palto Organic*

Chocolate, notes of camomile, nougat, blueberry.
*certified Certysis BE-BIO-01

Price €8.65